lactic


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lac·tic

 (lăk′tĭk)
adj.
Of, relating to, or derived from milk.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

lactic

(ˈlæktɪk)
adj
relating to or derived from milk
[C18: from Latin lact-, lac milk]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

lac•tic

(ˈlæk tɪk)

adj.
of, pertaining to, or obtained from milk.
[1780–90; < Latin lact-, s. of lac milk + -ic]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.lactic - of or relating to or obtained from milk (especially sour milk or whey); "lactic acid"; "lactic fermentation"
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

lactic

[ˈlæktɪk]
A. ADJláctico
B. CPD lactic acid Nácido m láctico
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

lactic

[ˈlæktɪk] adjlattico/a
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995

lactic

adj láctico; — acid ácido láctico; — dehydrogenase deshidrogenasa láctica
English-Spanish/Spanish-English Medical Dictionary Copyright © 2006 by The McGraw-Hill Companies, Inc. All rights reserved.
References in classic literature ?
Sir Launcelot got up steam, he and I loaded up the kettle with unslaked lime and carbolic acid, with a touch of lactic acid added thereto, then filled the thing up with water and inserted the steam-spout under the canopy.
M2 PRESSWIRE-August 26, 2019-: Global Lactic Acid Blend Market Growth Report by Supply, Demand, Consumption, Sale, Price, Revenue and Forecast to 2025
The two types of lactic acid generated by Lactobacillus microbe species are categorized as L form and D form.
Lactic acid producing bacteria (LAB) have always been a topic of interest for the researchers in the field of food science.
[USPRwire, Wed May 15 2019] Lactic acid esters are derived from esterification of lactic acid.
Summary: Lactic acid esters are derived from esterification of lactic acid.
Objective: To compare the efficacy of 20% zinc oxide paste versus 15% salicylic acid-15% lactic acid combination in treatment of common viral warts.
Lactic acid is one of the products of anaerobic metabolism related to hypovolemia and hypoxia.
Lactic acid is used as an environmentally safe herbicide against a variety of grass and broadleaf weed species.
Lactic acid has two optically active forms out of which L-lactic acid is the natural and most common form, whereas D-lactic acid is produced either by microorganisms or racemization.