jalapeño
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ja·la·pe·ño
(hä′lə-pān′yō)n. pl. ja·la·pe·ños
1. A cultivar of the tropical pepper Capsicum annuum having a very pungent green or red fruit.
2. The fruit of this plant.
[American Spanish (chile) jalapeño, (chile of) Jalapa, after Jalapa (a traditional center of the production of the cultivar).]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
jalapeño
(dʒæləˈpiːnəʊ; Spanish xalaˈpenjo)n
(Plants) a very hot type of green chilli pepper, used esp in Mexican cookery. Also: jalapeño pepper
[Mexican Spanish]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ja•la•pe•ño
or ja•la•pe•no
(ˌhɑ ləˈpeɪn yoʊ)n., pl. -ños or -nos.
a hot green or orange-red pepper, the fruit of a variety of Capsicum annuum, used esp. in Mexican cooking.
Also called ja′lape′ño pep′per.[1935–40; < Mexican Spanish (chile) jalapeño (chile of) Jalapa]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
jalapeño
1. A Mexican Spanish word for a type of hot green or red chili pepper (from chile jalapeño, a chili from Jalapa, Mexico).
2. A very hot, dark green chilli, about 2 in long. Used in Mexican cooking.
Dictionary of Unfamiliar Words by Diagram Group Copyright © 2008 by Diagram Visual Information Limited
ThesaurusAntonymsRelated WordsSynonymsLegend:
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Noun | 1. | jalapeno - plant bearing very hot and finely tapering long peppers; usually red chilli, chilly, chile, chili, chili pepper - very hot and finely tapering pepper of special pungency red pepper, cayenne, cayenne pepper - ground pods and seeds of pungent red peppers of the genus Capsicum genus Capsicum, Capsicum - chiefly tropical perennial shrubby plants having many-seeded fruits: sweet and hot peppers capsicum, capsicum pepper plant, pepper - any of various tropical plants of the genus Capsicum bearing peppers |
2. | jalapeno - hot green or red pepper of southwestern United States and Mexico chilli, chilly, chile, chili, chili pepper - very hot and finely tapering pepper of special pungency chipotle - a ripe jalapeno that has been dried for use in cooking |
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Translations
jalapeño
jalapeno [ˌhæləˈpeɪnjəʊ ˌdʒæləˈpiːnəʊ] n (= chilli pepper) → jalapeño m (petit piment piquant)Collins English/French Electronic Resource. © HarperCollins Publishers 2005