abroach
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a·broach
(ə-brōch′)adj.
1. Opened or positioned so that a liquid, such as wine, can be let out.
2. In a state of action; astir.
[Middle English abroche : a-, on, in; see a-2 + broche, a pointed object, spigot; see broach1.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
abroach
(əˈbrəʊtʃ)adj
(postpositive) (of a cask, barrel, etc) tapped; broached
[C14: from Old French abrochier from a- to + brochier to broach1]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
a•broach
(əˈbroʊtʃ)adv., adj.
1. opened or tapped so that the contents can flow out; broached: The cask was set abroach.
2. astir; in circulation.
[1350–1400]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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Adj. | 1. | abroach - of a cask or barrel; "the cask was set abroach" tapped - in a condition for letting out liquid drawn out as by piercing or drawing a plug; "latex from tapped rubber trees" |
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